Can you cook Jain, or without onion and garlic?

Yes. Tell us on the quote form and we’ll build the menu around it. We cook for temple events regularly.

Is everything vegetarian?

The catering menu is fully vegetarian. The store’s frozen section carries non-vegetarian items, but nothing from the catering kitchen is non-vegetarian.

Catering · Fully vegetarian

We cater the food people actually ask for.

House parties, Diwali and Navratri gatherings, temple and satsang events, corporate lunches, weddings and garbas. Cooked by the same family that has run this kitchen on Branham Lane since 2009. Jain and no-onion-no-garlic on request.

Get a catering quote What does it cost?

Or call (408) 265-6031

Cooking since: 2009
Dishes on the menu: 141
Menu is: Veg

A steel thali of dal, sabzi, rice, roti, salad, pickle and yoghurt in small bowls

Tell us headcount and a date — we quote within one business day.

Get a catering quote

Three ways we cater

Pick the closest one — we build the rest around you

Every menu is put together with you on the phone. These are starting points, not fixed packages.

House party

Birthdays, pujas, get-togethers at home — roughly 15 to 40 guests.

Priced to your menu — we quote within one business day

Two sabzi or curry, dal, rice
Fresh roti or puri made the same day
One farsan — dhokla, kachori or gota
Pickle, chutney and papad

Get a quote

Festival and temple

Diwali, Navratri, satsang and temple events. Jain and no-onion-no-garlic cooking available.

Priced to your menu — we quote within one business day

Fully vegetarian menu, built around the occasion
Jain / no-onion-no-garlic on request
Undhiyu, puran podi and seasonal festival dishes
Fresh sweets made in our kitchen

Get a quote

Weddings and large events

Garbas, receptions and corporate lunches at full scale.

Priced to your menu — we quote within one business day

Full menu planning with the kitchen
Live counters for chaat and fresh bread on request
Sweets in bulk
Delivery across South San Jose

Get a quote

The full catering menu

Everything the kitchen makes

Tap anything you would like on the table. Your picks drop straight into the quote form below — and you can still just send the form empty and talk it through on the phone.

Search the menu

28 dishes

Fresh snacks

Farsan and chaat, fried and steamed to order. The heart of an Indian table.

19 dishes

Dry snacks

Namkeen by the box, fried and roasted here. Off the shelf rather than made to order.

16 dishes

Fresh bread

Rolled and cooked in our kitchen, not bought in.

17 dishes

Gujarati sabzi

The home cooking we are actually known for.

18 dishes

Vegetarian curry

North Indian and Punjabi curries, cooked in tray quantities.

11 dishes

Paneer

The dishes guests ask for by name.

8 dishes

Rice

Pulav, khichdi and biryani.

5 dishes

Combo plates

A full plate in one order — bread, curry, rice and the sides.

19 dishes

Sweets and drinks

Made fresh in-house, including for festival orders.

Prices are quoted per menu rather than per dish, because tray sizes and headcount change what makes sense. Send the form below and we will come back with a real number.

Questions

Before you book

Can you cook Jain, or without onion and garlic?: Yes. Tell us on the quote form and we’ll build the menu around it. We cook for temple events regularly.
Is everything vegetarian?: The catering menu is fully vegetarian. The store’s frozen section carries non-vegetarian items, but nothing from the catering kitchen is non-vegetarian.

Anything else, call (408) 265-6031.

We cater the food people actually ask for.